SupplySide Stage: Upcycled ingredients for a circular food economy

Reducing food waste, increasing product sustainability and finding new life food previously discarded ingredients is helping drive the consumer demand and market opportunity for upcycled products in the health and nutrition market. Join the Upcycled Food Association to learn about upcycled food technology, commercial strategy, policy and sustainability for food, supplement and pet health brands. Plus, you’ll hear from leaders of innovative upcycled brands in the pet food and beverage markets who will discuss best practices and tactics for successful upcycled products.