"It's indistinguishable from conventional lamb because it is, first and foremost, real meat,” said Michael Lenahan, general manager of Future Meat, adding that Future Meat’s product “sizzles, sears and tastes” like conventional lamb.
Foodservice traffic dipped 3% over the summer as consumers attempted to subdue rising food costs by eating more meals at home, per new joint research from IRI and The NPD Group.
FDA veteran Steven Solomon, who directs the Center for Veterinary Medicine, said interviews with more than 60 agency employees revealed “there is no single action to explain the events that occurred.”
A Washington state resident whose juice products allegedly contained such contaminants as mold, animal excrement and rodent remains could spend the rest of her life in prison if convicted of charges in a grand jury indictment.
