A new kind of brew: Innovations in coffee and tea – digital magazine

Coffee and tea are perhaps the world’s original functional beverages, naturally offering boosts in energy, aid in relaxation and relief from digestive issues, among other benefits. But in today’s day and age, consumers want more. From added functional ingredients and plant-based creamers to new formats and textures, coffee and tea are in the midst of a major makeover—and consumers are drinking it up.