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Learn what it takes to satisfy evolving consumer tastes with meat alternatives – white paper

White-paper-Learn what it takes to satisfy evolving consumer tastes with meat alternatives – white paper

Learn what it takes to satisfy evolving consumer tastes with meat alternatives – white paper

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Meat alternatives are quickly moving into the mainstream, and that growing demand is creating great opportunities — but also some formulating challenges. To get insights on this trend and tips on how to satisfy functionality requirements along with consumer preferences, be sure to download Ingredion's new infographic covering recent proprietary and industry research findings.  

You'll see current market growth trends and consumption patterns — and findings on consumer preferences to help you start formulating more successful products, including:

  • Top reasons consumers say they choose plant-based meats
  • Which types of plant-based protein sources are most preferred by consumers
  • How "free-from" preferences are impacting choices in plant protein
  • Most popular meat alternative formats

Register to access this resource

Registering as a member of Food & Beverage Insider will give you free access to premium content including digital magazines, webinars, whitepapers and more.